Milk: Raw Cow

Type: Firm Cheddar

Producer: Wiebe Dairy

Region: Durham, Kansas

Pairings: Belgian Tripel, Octoberfest, Brown Ales, Zinfandel, Tawny Port, Roasted Cashews, Apple Pie

This sharp cheddar is aged even longer than the Cottonwood original and has fruit-forward flavors, with a round finish. The paste is studded with even more crunchy protein crystallizations and has a little bit of crumble, however, it still retains a slight amount of moisture that coats your palate.